Nostos – Barbera riserva IGT

Produced only in the most favorable vintages, this wine undergoes 36 months of aging in oak barrels. It represents the most complex and evolved expression of the still Barbera, where the fruity notes move into the background to make room for spicy tones and dried fruit nuances. This is a dry and moderately tannic wine, with a “skeletal” structure inherited from the grape variety, making it a wine to be savored slowly—preferably accompanied by a fine cut of meat.